Sunday, January 21, 2018

Economical seafood spectacular!

Weekly open air market in Thessaloniki (and everywhere in Greece) -- where you can buy kalamari, thrapsala (like kalamari, a bit bigger), gavros (great fried, eaten whole), fresh sardines and octopus. ‎Where's the ouzo :)

Sent from my BlackBerry 10 smartphone.

No comments:

Post a Comment